PRACA PRZEGLĄDOWA
Fatigue and interleukin-6 - a multi-faceted relationship
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Ukryj
Data nadesłania: 20-05-2015
Data ostatniej rewizji: 15-07-2015
Data akceptacji: 17-08-2015
Data publikacji online: 21-09-2015
Data publikacji: 15-09-2015
Reumatologia 2015;53(4):207-212
SŁOWA KLUCZOWE
DZIEDZINY
STRESZCZENIE
Wiele układowych chorób tkanki łącznej charakteryzuje się zmęczeniem, które opisywane jest w literaturze jako wyczerpanie, osłabienie, znużenie i astenia. W przebiegu licznych zaburzeń autoimmunologicznych, metabolicznych lub neurologicznych zmęczenie wpływa na codzienną aktywność, a zatem na jakość życia. Przyczyną rozwoju zmęczenia są różne mechanizmy molekularne. Na jego zmniejszenie wpływa nie tylko leczenie immunosupresyjne chorób autoimmunologicznych, ale również wybrane składniki odżywcze, które zmniejszają wydzielanie cytokin odpowiedzialnych za rozwój zmęczenia (np. wydzielanie interleukiny - 6). W wielu badaniach podkreśla się korzystny wpływ wybranych składników żywieniowych (takich jak wielonienasycone kwasy tłuszczowe omega-3, antyoksydanty w żywności oraz odpowiednia podaż tłuszczu z dietą) na wydzielanie cytokin prozapalnych. W omawianej pracy przedstawiono biochemiczne, neurologiczne i żywieniowe aspekty wpływające na rozwój zmęczenia w przebiegu chorób autoimmunologicznych.
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